How can you support farmers who are using fewer antibiotics?
by Kath Dalmeny from Environment | The Guardian on (#3SMQC)
There are limited opportunities to support farmers who are using less, so the most important thing is to make your voice heard
- Diversion tactics: how big pharma is muddying the waters on animal antibiotics
- How much does big pharma make from animal antibiotics?
Farm antibiotic use rarely features on food labels or marketing in the UK, so it's very hard for shoppers to know how to support farmers who are using less. For whole meat and butchered cuts, there are some rules of thumb for the conscious shopper:
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