by Lori Dorn on (#5BBH0)
In a promotional video for Hisae Group, a master chef at Shunraku Kaiten Sushi Restaurant in Hokkaido, Japan demonstrated how to make a near-perfect plate of Dashimaki Tamago (rolled omelette). The chef skillfully cracked the eggs, mixed them together, and then created roll after roll while cooking the next. How...Follow Laughing Squid on Facebook, Twitter, and Subscribe by Email.The post How to Make a Japanese Rolled Omelette first appeared on Laughing Squid.