Vending machine offers artisanal fare, precious marketing buzzwords
by Rusty Blazenhoff from on (#2SG4J)
Want a quick cultural glimpse of the current vibe in SF Bay Area? Take a peek at the contents of this artsy souvenir vending machine my pal Jessica Nguyen spotted at the Oakland Airport.
Whoever curated this thing really has their finger on the pulse of the Bay Area. Though, it is a little like playing a game of "Find the precious hipster marketing buzzwords."
I spy (from top to bottom, left to right):
- MOO, dog treats made from Five Dot Ranch's grass-fed beef ($12 plus tax)
- An eco-friendly embroidered kitchen towel made from hemp depicting the state of California and its state flower: poppies ($24 plus tax)
- A "super-warm cuffed beanie" by local retail favorite Oaklandish ($18 plus tax)
- Peanut butter & Jelly granola by San Francisco-based small batch granola brand, Garrett's ($2.75 plus tax)
- Ready-to-hang wall art made from upcycled 1950s fence wood and a reclaimed California license plate ($15 plus tax)
(And, the winner is... )
- A bag of nut-free, soy-free AND gluten-free "100% organic bone broth-infused kale chips" ($6.50 plus tax)
The company behind the this little beauty is called souveNEAR and they've got machines in Kansas City and in San Francisco, as well as in Oakland.