Tesco stocks green satsumas in drive to reduce food waste
by Rebecca Smithers Consumer affairs correspondent from Environment | The Guardian on (#35CH6)
Supermarket says easy-peelers are ripe and edible but failed to turn usual orange colour due to hotter weather in Spain
Tesco has started selling "green" satsumas and clementines after relaxing its quality specifications in its latest attempt to reduce food waste.
The flesh inside is orange, ripe and edible, but as a result of recent warm weather in Spain the skins have failed to turn the normal colour.
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