Stonehenge builders feasted on animals brought from Scotland, study shows
by Steven Morris from Environment | The Guardian on (#35F5Y)
Analysis for Feast! exhibition suggests workers ate hog roasts and beef stew made from animals taken to Wiltshire by boat
Prehistoric people brought animals to Stonehenge from as far afield as north-east Scotland, more than 500 miles away, to feed the engineers who built the monument and to take part in lavish midwinter feasts, an exhibition has claimed.
Related: What did neolithic man eat after a hard day at Stonehenge? Sweet pork and rich cheese
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