Kitchen towels and the factors that contribute to the growth of potential pathogens

Researchers from the University of Mauritius have shown that factors such as family size, type of diet, multi-usage of towels, among other factors, impact the growth of pathogens on kitchen towels, potentially causing food poisoning. The research is presented at ASM Microbe, the annual meeting of the American Society for Microbiology, held from June 7th ["]

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