Grape Jelly Is the Key to Truly Excellent Cocktail Sausages
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#40PTK)
Some foods cannot be "elevated." The tomato sandwich, simple sausage gravy, Spam-these things are already the best versions of themselves. Similarly, three-ingredient cocktails sausages (and meatballs), made with Concord grape jelly cannot be improved upon with fancier jams or marmalades-believe me, I have tried.