Common Custard Pie Mistakes and How to Avoid Them
by A.A. Newton on Skillet, shared by A.A. Newton to L from Lifehacker on (#433F2)
Baked custards are everywhere on the Thanksgiving dessert table. Apart from apple pie, just about every other holiday classic calls for baking a sugar-and-egg slurry until perfectly set. It seems simple enough, but custard pies are notoriously tricky-especially when canned pumpkin gets involved.