How to Cook a Crown Roast Without Kitchen Twine
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#43T1W)
The holidays are the time to bust out show-stopping main courses, and nothing stops the show quite like a crown made entirely of meat. Most crown roasts are wrangled into shape with a bit of kitchen twine, but if you don't have any, Alton Brown (very cleverly) suggests using a bundt pan.