You Need Crispy Fried Onions Year Round
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4ABKV)
Crispy fried onions are a holiday icon, but their savory, allium-y crunch can bring one joy all year. Even if you're not a year-round casserole cook, these salty strips of fried goodness can elevate almost any meal, from salad to snack mix.