How Honey Reacts to Microgravity in Space
by Lori Dorn from Laughing Squid on (#4FGRZ)
Canadian Space Agency astronaut David Saint-Jacques took some time out of his day working on the International Space Station to open a container of honey in microgravity. As he did so, the thick, viscous substance began twisting around itself until it formed a rope between jar and lid.
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The post How Honey Reacts to Microgravity in Space first appeared on Laughing Squid.