How to Make the Best Steak and Eggs
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4HTVB)
Eating steak for breakfast is a bold move. On a scale from one to lumberjack, it's about a nine. But even if you consider yourself a Ron Swanson type, beginning your day with a porterhouse is setting yourself up for sleepiness, and some cuts are more suited to a morning meal than others.