Is the Vegan 'Just Egg' Substitute Any Good?
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4P215)
Vegan foods that seek to replicate the taste and texture of The Real Thing are having a moment, and it's looking like that moment may stretch out into a minute, or even an hour. (This is a good thing, I believe.) And though there are many ways to mimic the structural roles that eggs play in cooking and baking, Just"