Add Smoked Turkey to Your Stuffing
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4TTSM)
Stuffing has two primary forms: bread casserole and damp bread. This is why the add-ins-herbs, alliums, etc.-are so important. And while I love herby, oniony stuffing, I'm going to suggest you add another ingredient that is neither vegetable nor herb. I'm going to suggest you add smoked turkey.