You Should Waffle Leftover Mac and Cheese
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#51GA4)
Waffling carbs is almost always a great idea. After all, the original waffle-you know, the flour-based thing made with batter-is one of the greatest carbs ever invented, so it's no surprise that other wheat-based foods would take well to this cooking method.