Coronavirus clusters: why meatworks are at the frontline of Australia's 'second wave'
by Matilda Boseley from Science | The Guardian on (#560F9)
Three new Covid-19 clusters have emerged in Brooklyn, Tottenham and Colac in Victoria
Around the world, certain environments have repeatedly proved to be hotbeds for Covid-19 infection. Chief among these are aged care homes, cruise ships, prisons and abattoirs.
As Victoria enters a second wave" of Covid-19 infections, Australian meat processors have found themselves at the frontline of exposure and infection, with multiple outbreaks in abattoirs across the state.
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