Get Your Sauce-Covered Hands on Some Free Chicken Wings Today
by Elizabeth Yuko from Lifehacker on (#569J9)
It's National Chicken Wing Day-time to celebrate the American tradition of taking previously discarded parts of a chicken, deep frying them, covering them in butter and hot sauce and then selling them at a high markup. Well, technically, those are buffalo wings (which originated at the Anchor Bar in Buffalo, New York...