Pubs and restaurants: do scientists think Covid closures and curfews work?
by Nicola Davis Science correspondent from Science | The Guardian on (#58XD2)
While virus can spread easily in crowded indoor venues, 10pm cut-off is questionable
Pubs, bars and restaurants in Scotland will be banned from serving alcohol to customers indoors for more than two weeks, while pubs in northern England face the possibility of tighter restrictions. But what does the science say?
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