Japanese Specialty Tea House Creates Calming Edible Zen Gardens Using Green Matcha Powder
View this post on InstagramA post shared by OMATCHA SALON (@omatchasalon) on Oct 11, 2020 at 4:57am PDT
Omatcha Salon, which has several different locations in Japan, creates beautiful food with Uji matcha tea. Among their specialties is an edible zen garden that uses green matcha powder where sand is used in a traditional version. Aside from being delicious, the dish offers a uniquely calming visual feast for the eyes that calls upon traditional themes.
It is a Japanese garden Autumn ZEN plate-with matcha-" that is filled with the playfulness of a pastry chef that imagines the rich autumn mountains and Japanese garden. Enjoy the taste of autumn, which is fun to see and enjoy to eat.
View this post on InstagramA post shared by OMATCHA SALON (@omatchasalon) on Aug 14, 2020 at 6:34am PDT
View this post on InstagramA post shared by OMATCHA SALON (@omatchasalon) on Jul 27, 2020 at 5:33am PDT
View this post on InstagramA post shared by OMATCHA SALON (@omatchasalon) on Aug 28, 2019 at 9:00pm PDT
View this post on InstagramA post shared by OMATCHA SALON (@omatchasalon) on Nov 10, 2019 at 6:25am PST
via Grape Japan
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