From the archives: Remembrance of tastes past: Syria’s disappearing food culture – podcast
by Written by Wendell Steavenson, read by Alice Arnol from World news | The Guardian on (#5H5MC)
We are raiding the Audio Long Reads archives and bringing you some classic pieces from years past, with new introductions from the authors.
This week, from 2016: For Syrians in exile, food is more than a means of sustenance. It is a reminder of the rich and diverse culture being destroyed by civil war. By Wendell Steavenson
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