Article 5H7VV COVID-19 Among Workers in the Seafood Processing Industry: Implications for Prevention Measures - Alaska, March-October 2020

COVID-19 Among Workers in the Seafood Processing Industry: Implications for Prevention Measures - Alaska, March-October 2020

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from Morbidity and Mortality Weekly Report (MMWR) on (#5H7VV)
This report describes a review of COVID-19 cases in the seafood processing industry in Alaska.
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