How to Make Crispy Shallots in Your Air Fryer
by Claire Lower from Lifehacker on (#5HDQW)
I use my little air fryer quite a bit, especially now that it's getting warm and I am avoiding my oven at all costs. It's very versatile-I can make an entire bacon-and-egg breakfast in the thing-but I depend on it for firing off last minute accoutrement and finishing touches, from crunchy capers, to roasted garlic, to ...