When Do You Really Need to Preheat Your Oven? (And How to Do It Faster)
by Rachel Fairbank from Lifehacker on (#5PTDF)
Most recipes that use the oven call for preheating it to a certain temperature, which can take a little while. If you, like me, are a rather absent-minded sort of cook, there will inevitably come the time when you finish prepping your dish and go to put in the oven, only to realize that you forgot to heat it ahead of...