You Can Scramble Eggs in a Pot of Simmering Water
by Claire Lower from Lifehacker on (#5Y3CS)
A wise man once said, Eggs are nature's cooking school in a shell, a pathway to teaching yourself everything you need to know to become a passable home cook." With this one (cheap, ubiquitous) food, you can learn at least five different cooking methods (fry, poach, boil, scramble, bake), and get familiar with fats,...