The Five Best Apps for Cheap and Discounted Groceries
by Jonathan van Halem from Lifehacker on (#60W4H)
According to the National Resources Defense Council, up to 40% of the food in the United States is never eaten. A lot of factors contribute to that reality: restaurants cook more food than they're able to sell in a day; grocery stores overstock their shelves to create the appearance of abundance; farmers can't always...