Blend Bacon Into Your Creamy Soups and Chowders
by Claire Lower from Lifehacker on (#67Z3Y)
The top complaint I hear about soup is that it's not a meal," and perhaps some of them aren't. It's true that some soups are watery and pathetic, but there's an easy solution: If your soup is broth-based, chuck more stuff in there; if your soup is of the creamy pureed persuasion (or a chowder), blend some stuff in...