Cooking With Packaged Food Is Great, Actually
by Allie Chanthorn Reinmann from Lifehacker on (#6AHX3)
Packaged, processed, and semi-prepared foods are convenient and economical, but sadly, cooking with peel-apart biscuits and microwaveable pastas has endured a host of disparaging titles, including cheap," low-class," or gross," depending on who you're talking to. My advice? Don't talk to those people anymore....