Take Easter Eggs to the Fiery Depths of Hell With Chili and Garlic
by Allie Chanthorn Reinmann from Lifehacker on (#6AKCD)
Post-Easter festivities might have you swimming in a sea of colorful eggs. In case your boiled egg bounty is getting monotonous, I've got a surefire way for you to spice things up: Drag you sanctimonious eggs to hell with hot chili-garlic oil.