How to Make Pesto Out of Any Leafy, Green Herb
by Susannah Chen from Lifehacker on (#6E1JR)
Verdant, peppery, bright green pesto is one of those things we could put on anything-heck, you could put it on a rubber shoe, and it'd probably still taste delicious. It's usually made out of fresh basil, pine nuts, parmesan, garlic, and olive oil, but did you know you can actually make a pesto out of pretty much...