You Should Cook Your Pasta in Leftover Bean Broth
by Claire Lower from Lifehacker on (#6FN70)
For a country that could fit inside the state of Nevada, Italy seems disproportionately affected by hyper-regionality, particularly when it comes to food. Take pasta e fagioli, for instance, which translates to pasta and beans." Easy enough, but travel the country from the top down, and you'll find tons of variations...