Article 6VXW9 The best rice cookers for gloriously fluffy grains at home: nine tried and tested favourites

The best rice cookers for gloriously fluffy grains at home: nine tried and tested favourites

by
Joanne Gould
from Technology | The Guardian on (#6VXW9)

Serve up perfect rice every time with our expert-tested rice cookers, from space-saving mini appliances to microwave steaming bowls

The best blenders to blitz like a pro, tried and tested

How often do you eat rice? Even if it's not a daily staple in your house, it's safe to say most Britons cook and eat rice at least a few times a week. And while it may seem a simple thing to cook, it can be surprisingly difficult to get it right.

From long-grain to quick-cook, brown basmati to jasmine, different rice grains have different cook times, different rates of absorption and varying starch levels, which can all affect the result. Instead of fluffy, individual grains, you may find your rice burnt, stuck to the pan or with a claggy, chalky or overly glutinous texture. Dinner ruined.

Best overall rice cooker:
Yum Asia Bamboo rice cooker
189.90 at Yum Asia

Best budget rice cooker:
Russell Hobbs large rice cooker
26.49 at Amazon

Best multi-cooker rice cooker:
Ninja Foodi 8-in-1 PossibleCooker
119 at Amazon

Best microwave rice cooker:
Sistema rice steamer
7.99 at Amazon

Best mini rice cooker:
Yum Asia Panda mini rice cooker
94.90 at Yum Asia

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