Baby food firms given 18 months to improve quality of products in England
by David Batty from World news | The Guardian on (#6ZFV7)
Government issues voluntary guidance calling for less sugar and salt amid concerns over nutritional value
Baby food manufacturers have been given 18 months to improve the quality of their products in England, amid mounting concerns that leading brands are nutritionally poor.
The new voluntary guidance from the government calls for a reduction in sugar and salt levels in food for infants and toddlers.
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