Indigenous chef Zach Keeshig, Chapman's team up on award-winning sweetgrass ice cream
An Indigenous inspired ice cream created by Chippewas of Nawash chef Zach Keeshig won big at the International Ice Cream Consortium in Greece. Read MoreAn Indigenous inspired ice cream created by Chippewas of Nawash chef Zach Keeshig won big at the International Ice Cream Consortium in Greece. Read More