Marine food chains at risk of collapse, extensive study of world's oceans finds
by Oliver Milman from on (#QA68)
Important ecosystems could be massively damaged by 2050 unless greenhouse gas emissions and localised pollution is drastically reduced, researchers say
The food chains of the world's oceans are at risk of collapse due to the release of greenhouse gases, overfishing and localised pollution, a stark new analysis shows.
A study of 632 published experiments of the world's oceans, from tropical to arctic waters, spanning coral reefs and the open seas, found that climate change is whittling away the diversity and abundance of marine species.
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