Haddock from UK waters removed from sustainable seafood list
by Alexandra Topping from Environment | The Guardian on (#2G49V)
MCS takes some haddock fisheries off green list - but Scottish fishermen accuse it of 'dressing advocacy up as science'
It is among the most popular fish in the UK, but haddock may soon be off the menu in some fish and chip shops because of dwindling stocks.
Haddock from three North Sea and west of Scotland fisheries have been removed from the Marine Conservation Society recommended "green" list of fish to eat, after stocks fell below the acceptable levels in 2016.
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