Chile: Foodborne parasites of importance in public health
by News Desk from Outbreak News Today on (#3QNAM)
In 2011, the FAO / WHO Expert Committee developed a ranking of parasites transmitted by foods of importance in world public health, which included some two dozen parasites. The Parasitology Section of the Institute of Public Health of Chile (ISP) looked at five of these foodborne parasites for the period of 2012-2016 (computer translated)-this includes cysticercosis, ["]
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