Ditch The Strawberries And Make This Rhubarb Cake
by A.A. Newton on Skillet, shared by A.A. Newton to L from Lifehacker on (#3RBXA)
Rhubarb rarely gets a starring role in desserts, with most recipes relying on strawberries to temper its raw, unpleasant sourness. This classic pairing, while tasty, makes very little sense to me. Rhubarb shines when gently cooked, but a hot oven destroys everything that's special about a ripe strawberry-so why do we"