Seeding Tomatoes is a Waste of Time (And Flavor)
by A.A. Newton on Skillet, shared by A.A. Newton to L from Lifehacker on (#3YA6K)
Peak-season tomatoes need nothing more than salt, pepper, and maybe a drizzle of olive oil to really shine. Why then, do fresh tomato sauce recipes have you peel, core, seed, and otherwise maul such a beautiful ingredient?