These Sous-Vide Lamb Steaks Will Make You Forget About Chops
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#407EV)
Due to the popularity of a certain sock puppet in the 80s, lamb chops seem to be the cut of young sheep that gets the most play. Lamb steaks, however, are definitely worth your time and, when cooked sous-vide, pretty much impossible to mess up.