How to Make Your Own Duke's-Style Mayonnaise
by A.A. Newton on Skillet, shared by A.A. Newton to L from Lifehacker on (#4CFM6)
I am fully aware of how this sounds, but I only eat homemade mayo. It's partially a budget thing and partially out of convenience-even in large quantities, mayo is incredibly cheap and easy to make-but more than anything else, it's about flavor. Homemade mayo will always taste fresher and just plain better than"