How to Make Salad Bar-Style Lemon Tahini Dressing
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4EDPP)
I love many things about the salad bar at my local bougie grocery store, but I love their lemon-tahini dressing the most. It's rich, nutty, slightly tangy and sweet, and makes any vegetable it touches-even the driest of broccoli slaw-infinitely more edible.