Season Your Chicken Even More, You Coward
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4EQEW)
Besides the act of properly dicing an onion, few food things have been written about as much as the roasted chicken. The reasons for this are obvious-it's a homey, comforting source of protein that can be riffed on before it goes in the oven, and repurposed for the entire week after. It's pretty easy to make a good"