Article 4GVVG Global Food Safety: 420K deaths annually linked to tainted food

Global Food Safety: 420K deaths annually linked to tainted food

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Last Friday, the UN held it's first World Food Safety Day and some staggering figures were released: An estimated 600 million - almost 1 in 10 people in the world - fall ill after eating contaminated food and 420,000 die every year, resulting in the loss of 33 million healthy life years. Children under 5 ["]

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