How to Make Candied Banana Peel 'Bacon'
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#4M043)
When it comes to turning unappealing kitchen scraps into something delicious, banana peels are one of the most difficult to work with. They're rubbery and bitter when raw. But! With a little bit of frying, and a lot of sugar and salt, you can transform them into a crispy, savory and sweet candied strip that-when"