Soften Pre-Shredded Carrots With a Little Salt
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#55Y19)
A bag of pre-shredded carrots may seem like the height of convenience, but the often dry, inexplicably rubbery vegetable shreds remind me of too many sad side salads. Even though I am fully aware that I enjoy a freshly shredded carrot far more than a bagged one, I cannot resist the siren song of laziness. (I currently...