Make an Absolutely Filthy Martini With a Little Marmite
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#5956D)
Marmite is a condiment that forces one to exercise restraint, and people hate her for it. It's a thick, yeasty paste that tastes like condensed, slightly burnt soy sauce, and even a modest amount can overwhelm one's palate and ruin a perfectly good piece of toast. But once you learn to harness its salty power, you'll...