You Can Deep Fry Outside on the Grill
by Claire Lower on Skillet, shared by Claire Lower to from Lifehacker on (#5G879)
I won't say that deep frying at home isn't worth it," but I will say that it's downright unpleasant. It stinks. It's messy. Sticky vaporized cooking oil gets all over everything-including myself-and it takes forever to air out the kitchen and return it to its pre-frying state. Dedicated deep fryers solve this by...