Always Label Your Leftovers, And Other Ways to Stop Your Family From Wasting Them
by Sarah Showfety from Lifehacker on (#5SXG7)
If you're like me, remembering to eat your leftovers is a losing game. Every week, I diligently scoop uneaten tilapia, sweet potatoes, pasta, meatballs-hell, even a half-eaten avocado-into airtight Tupperware containers. And every week, I toss those suckers in the disposal then descend into a low-grade shame spiral...