Don’t Eat This E. Coli-Tainted Ground Beef, USDA Says
by Elizabeth Yuko from Lifehacker on (#5YJQW)
As a (relatively) inexpensive and versatile protein, ground beef is a staple in many meat-eating American households. In fact, you might have some in your refrigerator or freezer right now. If that's the case, you're going to want to check the label: More than 120,000 pounds of ground beef is currently being recalled...