Article 5YMYN Why Wendy’s is the source of unrest among US farm workers

Why Wendy’s is the source of unrest among US farm workers

by
Michael Sainato
from Environment | The Guardian on (#5YMYN)

Fast food chain under pressure to join the Fair Food Program as several cases of what has been called modern day slavery on farms show the need for corporations to end these abuses

Over the past several years, farm workers have held protests and hunger strikes on college campuses, outside of corporate headquarters, at annual shareholders meetings, and in cities around the US, and called for a public boycott to demand the fast food corporate chain Wendy's join the Fair Food Program.

The Fair Food Program was launched in 2011 by the Coalition of Immokalee Workers in Florida out of the group's Campaign for Fair Food, to ensure workers are involved in enforcing, monitoring, and designing programs to protect workers in their workplaces through the food supply chain, relying on partnerships between workers, growers, and retail buyers to raise wages and adhere to workplace standards.

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